❤️ Hello/Goodbye

“Endings are the saddest part,
So just give me a happy middle
And a very happy start.” 

                                                                             ― Shel Silverstein, Every Thing on It

Over 13 years ago, when I worked at a little store and dreamed of owning a shop, I bought myself a very special necklace engraved in microscopic script, “Whatever you would do, begin it. Boldness has courage, genius and magic in it.” When opportunity finally came along, I wore the talisman every day while Tom and I created Momo, from musing about the would-be mission, to painting the 17’ walls with a borrowed scaffold. After all, opening a boutique was an intrepid move for two folks with little retail experience — I needed as much pluck, brilliance and miracle making that I could muster.

 
Now I must once again don my silver touchstone, as the time has come to move on from Momo.
 
There are so many reasons beyond the challenges of this current climate. Originally, the plan was 10 years. We surpassed that mark successfully and I charged ahead, with Tom by my side, but not without his kvetching. And my folks, who a few of you have met, are growing very old and my heart yearns to sit with them in their backyard watching the birds while talking story.
 
We did what we set out to do. And it was more fulfilling than we could ever imagine. Opening a shop seems to be about designing an environment and buying cool stuff. But really, it’s about the people who support us, over and over again. And that comes from all sides — from the best landlord, to loyal staff, to talented, reliable vendors, to a community that’s got your back, to appreciative customers who become friends.
 
As for our timeframe, just like so much these days, we’re taking it as it comes, with the aim of closing completely by end of September. I’m not sure of what’s in the cards for me … I might metamorphosize as Mini Momo, you never know. If you have any insights, share them! And you’ll find Tom in our garden, working on the house, and loving retirement.

What’s regrettable is that our paths may not cross again. Oh, how we’ve enjoyed hearing of your worlds outside of Momo! We wish you long and contented lives, and that the children we’ve met grow up to be smart, healthy and joyful, and that all your wishes come true.
 
So, thank you — you made Momo the happy • lucky place it’s been for the last 13 years. Here’s to the final few Aloha Fridays, and life’s next adventure.

xo Lala & Tom
ps: Thanks to Thomas Barwick for the photo, click on it for a fun farewell song.

In these days of Endless Summer, how do you know it’s Friday?

Because Momo and Susu Dessert Bar, a delicious new addition to the neighborhood, are both open! Giving you two worthwhile reasons to trek on down to the District on the weekend — shopping AND sweets. 

Much like Momo, the café owned by Katie and chef Muhammad Fairoz brings together Asian and European influences to create a wholly unique experience. Currently, offerings are limited and very special. Newbies may want to start with a kouign amann (pronounced queen-ya-mahn). Sort of a cross between a malasada and croissant, it’s at once flaky, soft and buttery with a crunchy, caramelized finish. After sinking his teeth into one of these heavenly orbs, Mr. Momo proclaimed, “It's got everything going for it!” Two thumbs up from a finicky foodie.

Adventuresome eaters will want to sample pastries featuring durian, the Southeast Asian fruit notorious for its objectionable fragrance and delicious flesh. Among the creations are durian fancier and durian pâte à choux or cream puff. Momo Mamo has yet to find the courage to try the peculiar fruit, preferring to stick with more understated options like the lemon cake — dense, moist, perfectly tart and beautiful to behold. 

There is so much more and the menu varies. At present, everything is to go, with friendly service at the walk up window. We look forward to the day we can sit within the sparkling fresh restaurant and enjoy a glass of wine with dessert. In the meantime, go early to make sure you get what you’re craving — and tell them Momo sent you.

And Momo is OPEN. Since you’re in the ’hood, don your Hawaiian shirt and party mask and give us a visit. Fridays and Saturdays from 12:00 - 5:00. We miss you and can’t wait to see your eyes. Or, if a private shopping session is preferable, that can be arranged: drop us an email at lala@momoseattle.com. Check us out online at momoseattle.com, on IG: @hellomomoseattle and FB: MOMOseattle

Susu Dessert Bar

Friday - Sunday, 11:00 - 3:00

665 South King Street

In the Louisa Hotel

sususeattle.com

And Mahalo to sister Carrie Wedemeyer for the idyllic photo and graphic treatment. Check out her design on IG: @eat.drink.dezign

Happy Aloha Friday!